Prawn Har Gow are a staple of any good yum cha, and are a great introduction to yum cha items. The beautiful thin translucent skin encases a rich filling of prawns and other ingredients that all add to the unique flavour of a har gow. Our Har Gow are easily prepared and take minutes. They can then be enjoyed as an appetiser, a full meal or even as canapes at a dinner party. You may choose to eat it with soy sauce, chilli sauce or whatever condiments you feel further enhance the beautiful flavours. So when you’re next at the shops, look out for our Seafood Prawn Har Gow and enjoy the beautiful flavours of a classic yum cha dish.